Spiced Rum Cake Mini Trifles

These elegant mini trifles have big holiday flavor! Layers of rum-soaked cake and spiked vanilla bean custard are layered in small glasses and topped with fluffy whipped cream. 

No matter what size your guest list is this year, it always helps to have recipes that can be made ahead. There's so much to do even with a small dinner gathering - mains and sides to arrange on the buffet, glasses to fill, naughty little pugs to shoo out of the kitchen - it always helps to have a trick or two up your sleeve (and in the refrigerator).
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