Champagne Gelées
The days between Christmas and New Year's Eve always make me feel a little fuzzy-headed. What am I supposed to be doing again? There are no more presents to wrap and I've actually had a chance to put...
View ArticleMoscow Mule Soft Caramels
My current beverage obsession is the Moscow Mule, a cocktail made with spicy ginger beer, tangy lime juice, and vodka - all served in a copper mug. There are a few variations to the drink. Some swap...
View ArticleSpiced Pear Filo Tart
Hello, it's been too long! Major things have happened since last we met here. We moved into a new house and all my cake-ing and baking supplies moved into their own little studio. I've spent the last...
View ArticleTahini Chocolate Chip Cookies
Returning to a place of normalcy after moving house has been much harder than I expected! We've unboxed what is essentially the past ten years of our lives in just a few weeks. We've donated more than...
View ArticleSalted Caramel Fondue
Two years ago my husband gave me a beautiful Swiss-made fondue pot as an anniversary gift. It's now one of my most loved possessions because it sparked a full-blown obsession with all things fondue. My...
View ArticleLucky Charms Marsmallow Treat Cones
Happy St. Patrick's Day! I made these cuties with today in mind, but if you're like me, marshmallow cereal treats are year-round favorites. I especially love those magically delicious marshmallow bits...
View ArticleReese’s Chocolate-Bourbon Ganache-Filled Birthday Cake!
It's no secret that my favorite thing to bake in the whole wide world is birthday cake. I get hyper-focused on flavors and aesthetics so I can deliver something the recipient will truly love. So,...
View ArticleFour Quick and Easy Easter Treats for HGTV!
Easter is this Sunday, which seems a little soon if you ask me! I've been shining my stemware for our holiday dinner and adding pots of greenery to brighten rooms. There's much to do, and time is of...
View ArticleCelebrate like a Royal with Lemon Elderflower Cake
The media buzz is ever increasing as the royal wedding on May 19th draws near. It seems everyone is interested to know what Prince Harry and Meghan Markle's big day might be like. As for me, I'm...
View ArticleStrawberry Banana Cupcakes
Like clockwork, spring brings us a new routine. The pugs are spending all of their time sniffing new blooms and basking on the sunny patio. My better half manicures the lawn so we can enjoy impromptu...
View ArticleDerby Pie Truffles
The Kentucky Derby is this Saturday, and although I'm not a follower of thoroughbreds or an avid watcher of the race, I am a huge fan of the food that surrounds the festivities. Mint Juleps, Kentucky...
View ArticleMy Mother's Day Brunch Menu with Recipes
I'm hosting a Mother's Day brunch this Sunday, so I thought it might be fun for you to see what I'm cooking up for the special ladies in our family. It also gives me a chance to add a couple of recipes...
View ArticleWhite Rose Tea and Coconut Milk Panna Cotta
It seems as if invisible hands flipped a switch, and just like that we're having 90 degree weather. It's nice in some ways, but it's changed our outdoor lunch breaks to evening sunset-watching. It also...
View ArticleHomemade Candy Wafers
A couple of months ago the New England Confectionery Company (Necco) announced it was facing closure. People started panic-buying packages of Necco Wafers, and one woman in Florida even tried to trade...
View ArticleFruity Marshmallow Cheesecake
Spring is turning out to be quite a whirlwind here, so I'm keen to celebrate it while I can. Before you know it, summer will sweep us away to poolsides and air-conditioned quarters. I know that sounds...
View ArticleRhubarb Pie with Double Crust
Maybe I should have called this Rhubarb Only Pie. I've found that many rhubarb pie recipes have some other fruit or berry added to the filling ingredients with no mention in the title (I'm looking at...
View ArticleMargarita Pie in Jars
Memorial Day is just around the corner, and for us that means celebrating with lots of food! It's almost an unspoken agreement that we'll be having a cookout, so I've been making my shopping list and...
View ArticleCreamy Orange Marbled Fudge
All of my fudge candy-making usually happens around winter holidays, but this creamy orange fudge is lovely for springtime and summer. It tastes like a Creamsicle bar, but richer and more potent! I've...
View ArticleCherry Cola Jello Shots
I'm not much of a soda drinker, but I cannot pass up the occasional root beer with pizza, and I always order a cherry cola when I go to the movies. In fact, I've never had a cherry cola outside of a...
View ArticleRocket Pop Layer Cake
Hello, hello! I hope your weekend is off to a great start. Most of us here in the U.S. have a long weekend ahead because Memorial Day is on Monday. I wanted to create something with nostalgic flavors...
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